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SHOM Cooking Club

Public·8 members
March 1, 2022 · changed the group description.

You will have unique opportunities to learn about the culinary aspects of a lot of different countries that influence the type of food served and how the food is cooked. As a start there will be an introduction into Turkish cuisine.

We meet each month, there is a maximum of 12 people.

Join us and you will learn new delicious recipes, new cooking techniques, taste new flavours in a friendly atmosphere.

HALA HRAIZ DE ALAM (Dominican Republic) is the group coordinator.

Mar 01, 2022

Dear All, the SHOM Cooking Group will start again! 🍽️ Hala Hraiz de Alam from the Dominican Republic is the new coordinator and she will open her big kitchen for us.

The expected dates for the Cooking Meetings are:

- Wednesday, 16 March

- Wednesday, 13 April

- Wednesday, 25 May

- Wednesday, 15 June

always from 10.00 till 10.00.

Further info regarding recipes etc. will follow soon!

Looking forward to welcoming you in the SHOM Cooking Group!



You will have unique opportunities to learn about the culina...
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